The Environmental Working Group's Dirty Dozen

March 26, 2020

Each year, the Environmental Working Group (EWG) produces a list of the fruits and vegetables that retain the highest residues of harmful chemical pesticides on the non-organic varieties. This helpful guide shows you which foods you should either buy the organic varieties of or grow organically yourself. At the top of this year's list are strawberries, spinach, kale, and nectarines. To read more, click here.